Dutch food scientist Huub Lelieveld has won the World Food Prize for shaping modern food processing safety standards used worldwide.

We’re excited to share a glimpse into this year’s World Food Photography Awards sponsored by Bimi®, as the 2026 shortlist has just been revealed. Bringing together thousands of entries from over 50 countries,

Which countries hold the most power over global food supply? From the US and Brazil to Russia and India, we break down the key food superpowers shaping prices, trade flows and risk for manufacturers worldwide.

Forbes contributors publish independent expert analyses and insights. Danielle Nierenberg is a researcher and writer on global food systems. When Mariangela Hungria, the winner of the 2025 World Food Prize, started college for microbiology, agriculture had ...

Huub Lelieveld, a food scientist from the Netherlands, has been awarded the 2026 World Food Prize for his contributions to global food safety and nutrition.

Photographers from over 50 countries submitted must-see images to this year's World Food Photography Awards

FOOD AS A HUMAN RIGHT. Seems obvious, right? A basic, undeniable truth for every human being on this planet. You’d think the global community would universally agree on such a fundamental principle. In 2021,